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Street Foods of Vietnam II

April 6, 2024 @ 5:30 pm 8:00 pm

Street food is essential to gastronomy all around the world, and Vietnam is a true foodie destination! With its vibrancy and bustle, Street Foods of Vietnam gives you real insight into the culture and country which was influenced by both China and France. In this class we’ll visit the highland city of Đà Lạt to taste grilled rice paper, then swing by Chợ Lớn – Sài Gòn’s Chinatown for a vibrant papaya salad, afterwards we’ll wrap up the night in Miền Tây enjoying the Mekong Delta’s offerings of Turmeric Pancakes and Bananas in Coconut Milk. No passport is necessary, an empty stomach is all you’ll need for this trip to flavor town!


Chef Thanh Tang brings Vietnam to you in our second hands-on Street Foods class where you will make and enjoy:

  • Gỏi Đu Đủ Khô Bò – Papaya Salad with Basil and Fried Beef
  • Bánh Tráng Nướng – Grilled Rice Paper with Quail Eggs, Pork Floss, Green Onions
  • Bánh Xèo – Coconut Turmeric Pancakes with Shrimp and Pork Belly
  • Chuối Xào Dừa – Steamed Bananas with Coconut Sauce and Toasted Peanuts


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