This is a test saving block.

March 23, 2026 @ 6:00 pm – 8:30 pm
This is a 4 week series and tickets can be purchased on March 2nd.
Week 4 – Salt, Fat, Acid, Heat (SFAH)
Understanding the application of these four things will make you a better cook. Adjusting seasonings, how to balance flavors and the effect these have on your palate will be examined this week and explained in detail this week. Then we will put your understanding into practice as Chef Hend Yahya guides you in making: