Spanish Inspired Wine Paired Dinner

To kick off Whisk’s Chef Dinner Series join Chef Drew Flanders for a delicious and fun Summer Dinner and Wine Pairing experience. Inspired by his time traveling and cooking in Spain, Chef Drew crafted this menu and chose this style of dining to celebrate YOU the Whisk community! Whether you bring a loved one, a group of friends, or join us as a new member of the Whisk community, we look forward to seeing you for a deliciously, amazing evening!

Enjoy a welcome pour of Cava along with a small snack while you and your friends settle around our communal table. In classic Spanish style the Chef will begin your meal with a selection of tapas and glass of Albariño. From there you will watch, learn and interact with Chef Drew as he prepares raciones, small plates that make up the main meal, paired with our third Spanish wine, a Tempranillo. To end our evening on a sweet note, we will conclude with a summery dessert or postre.

• Tapas
  • Tuna Stuffed Piquillo Peppers
  • Watermelon Gazpacho with Gambas (Shrimp)
  • House-made Morcilla in Brix (Sausage)
• Racíon
  • Charred Carrot Salad with crème fraiche, crispy chickpeas, pistachio preserved lemon crumble, chili oil
  • Grilled Octopus with black paella, chorizo, clams, mussels & oyster aioli
  • Quail in Madeira Date Sauce
• Postre
  • Buttermilk Bavaroise with blackberries, cornflake crunch & brown-butter corn madeleine
    

We will accommodate dietary restrictions where possible, but cannot accommodate all restrictions.